写饺子店作文英语【一】
今天，我感到非常高兴，因为我们必须做饺子。老师带了一碗水和美味的馅，还有圆又薄的饺子皮。老师教的第一时间，我们要按照老师，左手拿着饺子皮，用一根筷子在馅的饺子皮中间，右手，把手指浸在水中，水沾在饺子皮，然后折叠夹，在夹，一胖乎乎的饺子，做一个好工作，我做的与以前的方法一致，然后我们一起把包好的饺子。
在盘子上的饺子，和一些整齐的队伍，和一些采取的发射成像的形状。一些饺子盘凸出的像一个大的圆的一般昂首挺胸，得意洋洋地。饺子是扁平状细干的老人，把他的头，无精打采。
现在吃饺子吧！有些孩子高兴地跳了起来，哭了。现在我只知道自己包里包了最美味的饺子。
写饺子店作文英语【二】
饺子是一种传统的中国食品。在农历新年，大多数家庭都会包很多美味的'饺子。要包饺子，请按照下列简单的程序。第一步是用水和面。和好面之后，我们可以开始擀皮。用一根擀面杖把面团擀成又薄又小的圆形面皮，这样好煮。皮擀好之后，就该准备馅了。
通常我们用肉(比如牛肉和羊肉还有蔬菜(比如白菜和胡萝卜作馅。你也可以用你喜欢的东西做馅。我们必须把这些东西切碎，放上一些盐，油和其他调料，然后均匀搅拌。当所有这些都弄妥后，我们就可以包饺子了。
首先放一勺馅在饺子皮的中央，把两边牢牢粘住，然后把剩余的包好。不能只用皮裹住馅。饺子最好的形状是船型的，因为当它们在锅里煮的时候，看起来就像是大海里的船只。它们的香味会让你口水直流的。
写饺子店作文英语【三】
First you make the dough by mixing water into the flour. The container shculd be big enough lest the flour and water will overflow. Press the dough with your hands till it is not sticky. When the dough is ready, leave it there for use later, then go on to make the fillings.
The second step is to mince the meat, mushrooms and shnmps till they are mixed in a paste. Add some spice such as ginger and onion and stir them evenly.
The third step is to make the wrappings. Roll the dough with a round stick into small round pieces of wrappings, each two inches in diameter.
The fourth step is to put the filling in the middle of a wrapping. Then press the wrapping tight and a jiaozi is ready. When you have made enough Jiaozi, the next step is to boil them.
That is the last step. Put a pot of water on the stove. When the water is boiling, put the Jiaozi one by one into the water and cover the pot. When steam comes out, add more cold water and when it boils again add cold water a second time. When you see the Jiaozi floating in boiling water, you can put them in bowls or plates, get the chopsticks and be ready to eat.
第1步，先用水和面，和面盆要大些，以免水和面溢出。用手揉面团，直到不粘手为止。和好面以后，将做饺馅。
第2步，剁肉馅，将蘑菇和虾米搅拌成糊状，放入调味品如姜、葱，并把馅搅匀。
第3步，做饺皮。用擀面杖擀出一张张直径为两英寸的圆饺皮。
第4步，把馅放入饺皮中，捏紧饺皮，一个饺子就做成了。饺子包够了，下一步就是煮饺子。
煮饺子是最后的一步，锅中放上水，搁在炉灶上烧，水开时，一个一个地把饺子放入开水中，盖上锅盖。水冒气时，要加些冷水;水开时，再加第2次冷水。当饺子漂浮上来时，盛入碗中，准备好碗筷，即可食用。
写饺子店作文英语【四】
第一场滋润万物的春雨过后，草变绿了，路也滑了，出门旅行也不方便了，可是，茂密的森林里，一个个小蘑菇探出了小脑袋看美丽的`世界啦！聪明的小猫咪在茂密的森林里开了一家蘑菇伞店，专门卖森林特产——小蘑菇雨伞。没想到一开业，人山人海，蘑菇伞店远近闻名啦，生意也红红火火。
小兔子姐姐匆匆地跑来，买了一把美丽的“香味”粉红伞，还亲了一下“小雨伞”，高兴地又蹦有跳地，蹦回家去。
可爱的小松鼠弟弟，露出自己的大门牙，走来了！要了一把棕色的“松果伞”一摇一摆地走回家去。
乌龟爷爷慢慢地爬来，爬了好一会儿才爬到了蘑菇伞店，要了一把灰色的龟食伞。想起家门忘关了，急急忙忙地爬回家去。
未来的森林之王狮子来买伞了。狮子大吼一声，把蘑菇伞店的老板小猫咪吓得脚都麻了啊！狮子说：“老板娘伞几元？”，我要这把上面写着“森林霸”这几个字，可以和头上的王相搭配。狮子买了这把巨伞可高兴了！，只有大狗熊和大象才能拿得动。
雨停了，只有狮子还把伞拿在手上。小兔子姐姐把伞再种回去可以长出许多蘑菇来。乌龟爷爷把蘑菇伞保存下来下次再用……
写饺子店作文英语【五】
“唉，又下雨了！”望着窗外被雨打湿的芭蕉。小兔叹了口气。“我们这么大的一个森林，竟然找不到一家伞店。”这时候，门铃响了，小兔打开门一看，原来是好朋友小鹿，它浑身上下都被雨淋湿了。“没有伞可真不方便呀！”小鹿抱怨道，小兔说：“对了！我们可以自己开一家伞店呀！”“可是，怎么做伞呢？”“可以用蘑菇代替呀！”“好办法！”
第二天，在小路边，森林蘑菇伞店隆重开业了。伞店一开门，就迎来来许多顾客。小猫娇娇选了一把花边伞，说“这把伞真漂亮，配我正合适！”
袋鼠跳跳选了一把婴儿伞，说“这把伞刚好可以给的宝宝用。”小老鼠灰灰买了以把灰不溜秋的伞。。。。。生意真好啊！小兔乐得合不陇嘴。
到了下午，大家又来买伞了。小兔很奇怪地问：“你们不是刚来买过吗？为什么又来了呢？”大家不好意思地说：“蘑菇伞太香了。我们忍不住都吃掉了。”说完，大家都笑了。
写饺子店作文英语【六】
Making Dumplings
In my hometown, there is a tradition that every family would keep—making dumplings. We usually make dumplings on the last day of the lunar calendar and eat them on the New Year’s Eve. We roll the dough into pieces and prepare the stuffing. And then we can make dumplings.
There is an important thing need to do in this period. That is we usually put coins into some dumplings. Those people who eat the dumping with a coin in it will get the best wishes for the next year. The final step is boiling the dumplings. At this time, all people are waiting for the dumplings. For us, it’s the best New Year’s Eve dinner.
写饺子店作文英语【七】
Dumpling is a traditional Chinese food. On the lunar New Year' s Day, most families make a lot of delicious dumplings. To make them, follow this easy process.
The first step is to mix the flour with water. When the dough is ready, we can begin to make dumpling wrappers. We use a rolling pole to roll the dough into small, thin and round pieces so that they will be easy to cook. When the wrappers are done, it' s time to prepare the filling.
Usually, we use meat such as beef or mutton, and some vegetables such as cabbage or carrots for filling. You may actually choose whatever you like to put into it. We must chop those things into small pieces. Then put some salt, oil and other condiments into it and stir it evenly. When all these preparations are done, we can start making dumplings.
First put a spoonful of filling in the center of the wrapper. Then stick the two opposite sides together and then the rest. Don' t just cover the filling with the wrappers. The best shape of dumplings is that of a ship, because when they are boiling in the pan, they look like ships sailing in the sea. The smell can make your mouth water.
